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2 years ago
Job Description
- Supervising bakery staff
- stock control of bakery inventory
- Making bread, bans and other bakery products
- receiving and dispatching stock orders
Qualifications & Skills
- Grade 12 certificate
- qualification in baking will be an added advantage
- experience in baking will be an added advantage
To apply, send your CV and Application to [email protected].
More Information
- Job Application Details To apply for this job email your details to [email protected]
